It's no surprise that many people in our community share a passion for food. After all, downtown is Virginia’s First Culinary District, a designation that is celebrated in the Rocktown Food Book. The book shares the stories behind many of the people who help make Harrisonburg a culinary destination. One of these people is Regina Hissong, a co-owner of Rocktown Bites Food Tours. "The Rocktown Food book was a great collaboration between three friends that I respect very much--Kirsten Moore, Brandy Sommers and Lynda Bostrom. They did such a thorough job of getting glimpses into the food scene all over Harrisonburg--not just at the diverse downtown establishments but in the homes of Harrisonburg people that show their love of people through their food. Harrisonburg is a culinary district because of the art, fun, events and people that revolve around the food scene. I used the book like a yearbook of sorts for our city and had many restauranteurs, managers and business owners sign my copy so that it can sit on my coffee table and be an everpresent springboard for discussions about food," shares Regina.