WAITING FOR GODOT by Samuel Beckett directed by Tom King this summer at the Grill!! more
First Friday is just over the horizon and we're are excited to share our upcoming June artist, Ann Elizabeth McCarty and her exhibition "How I See It"Ann is a retired special education teacher and lives in the Shenandoah Valley of Virginia, where nature’s artistry provides her with an endless source of inspiration with its rich tapestry of landscapes. Ann works in the medium of Oil and her works range from bucolic settings of old Valley farms, to images of morning light breaking through the dense woods along the Shenandoah. more
Teachers, it's the most wonderful time of year! It's time to trade in your lesson plans for sun tans! Your apples for grapes! Stop by Rootstock for an after-school "snack" that will help you kickoff your summer celebrations. more
We are very excited to announce the release of our first 3 wines and our new brand, Whimsy! more
Visit the Turner Pavilion every third Thursday from 5 to 8pm June through September to enjoy live music, local artisans and farmers, food trucks and vendors, and hands-on activities with community organizations. more
Visit the Turner Pavilion every third Thursday from 5 to 8pm June through September to enjoy live music, local artisans and farmers, food trucks and vendors, and hands-on activities with community organizations. more
Visit the Turner Pavilion every third Thursday from 5 to 8pm June through September to enjoy live music, local artisans and farmers, food trucks and vendors, and hands-on activities with community organizations. more
Visit the Turner Pavilion every third Thursday from 5 to 8pm June through September to enjoy live music, local artisans and farmers, food trucks and vendors, and hands-on activities with community organizations. more
Arts Council of the Valley (ACV) introduces two new exhibitions at Smith more
Enjoy this hands-on charcuterie carving & crafting class with Valley Olive Oil & Balsamics. Learn creative ways to carve fruit & cheese, display charcuterie meats, and enjoy a take home dipping set of bottles of Tuscan Herb Olive Oil & 18yr aged sweet Italian Dark Balsamic. more